Salmon in the sun!
The sun Shine high on Stockholm skies, what´s better than a dinner on the balcony?
A sliced 200g of Salmon, buttered and breaded in the hoven 20 to 40 minutes.
A bunch of broccoli and some Carots Julienne with a special olive oil on top.
STRAWBERRIES FOR BREAKFAST // SUMMER IS COMING!
CHICKPEA & PEANUT VEGGIE BURGER WITH GRILLED TOMATOES, HOMEMADE GUACAMOLE AND ASPARAGUS. //Not so much to say about this…really good! The guacamole - really quick: 1 large mature avocado, mash it up with some lemonjuice salt & pepper. Dressing for the burger: A spoon of ketchup, ca 5 drops of toasted sesame oil and a little bit of sweet chinese soy. The tomatoes: Just cut them and put them ca 15 min in the oven 220 ° last 5 minutes with grill….The burgers are not homemade…but next time I’ll do it, shouldn’t be so hard!
SUPPLI´ AL TELEFONO (VEGETARIAN)
Take the Risotto with vegan ragu you can find 2 post below and make riceball with it, more or less 5 cm diameter and with a cube 2cm wide of mozzarella inside. Cover it with a layer of flour, then merge it in a cup with 2 eggs you previously mixed, and then another layer of bread crumbs.
Trow it in a pan of oil and let it deep fried until is definetely brown. That´s it.